Organic coverOrange is a highly opaque cocoa butter color that covers perfectly on dark chocolate coatings. Very beautiful color, strong with perfect gloss properties.
Application and processing
Direct tempering method: up to 33°C
AirBrush: Processing temperature from 32°C
For making up directly on the surface or in casting molds
of chocolate products of all kinds
of confectionery products with fat creams of all kinds
